Shopping Cart

Summer Peach Cake

Regular price $15.86   ($2.64/serving)

Peach cake is a summertime classic, it's great year-round. Even if the peaches are from a can it'll be incredibly delish! This recipe makes the cake super moist yet crispy which is the perfect combo. Add some whipped cream or ice cream to get that hot and cold flavor profile. Serves 6


  • 16 oz of Peaches
  • 2 cups Flour
  • 2 Eggs
  • 2.25 oz chopped Walnuts
  • 1 cup Sour Cream
  • 1 1/2 cups Sugar
  • 1 stick Unsalted Butter, at room temp
  • 1 teaspoon Vanilla Extract
  • 1 teaspoon Baking Soda
  • 1 teaspoon Baking Powder
  • 1/2 teaspoon Salt
  • 1 teaspoon Cinnamon

What's Delivered

  • 16 oz of frozen Peaches
  • 5 lb bag of Flour
  • 6 Eggs
  • 2.25 oz of Walnuts
  • 16 oz of Sour Cream
  • 2 lbs of Sugar


6 slices

Prep/Cook Time

55 minutes


430 per serving


Please refer to video above for any questions about the recipe.

1. Preheat oven to 350˚ F. Grease a 9-inch square baking pan. Thaw peaches by filling the bag with hot water, then emptying it out the water.

2. In a bowl, mix butter and 1 cup of the sugar for 3 to 5 minutes on medium-high speed, until light and fluffy. Turn the mixer on low, add the eggs, one at a time, then the sour cream and vanilla, and mix until the batter is smooth.

3. In a separate bowl, sift together the flour, baking soda, baking powder, and salt. With the mixer on low, slowly add the dry ingredients to the batter and mix just until combined.

4.In a small bowl, combine the remaining 1/2 cup sugar and the cinnamon, set aside.

5. Spread half of the batter evenly in the pan. Top with half the peaches, then sprinkle with two-thirds of the sugar mixture. Spread the remaining batter on top, arrange the remaining peaches on top, and sprinkle with the remaining sugar mixture and the walnuts.

6. Bake the cake for 45 to 55 minutes, until a toothpick inserted in the center comes out clean. Serve warm or at room temperature. Add ice cream if desired.

Leftover ingredients will be: Flour, eggs, walnuts, and sugar. Connect these ingredients with other dishes below.

Summer Peach Cake